Tajshree Bakery Machinary
Tajshree Bakery Machinary
Manewada Road, Nagpur, Maharashtra
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Convection Ovens

High quality products are baked at lower temperatures, reducing energy costs. Food is cooked in less time, increasing productivity. The compact design requires less floor space to yield up to five times the product of a standard oven using the same amount of space.

  • Our convection ovens cook about 25 percent faster than normal deck ovens with Baking temperatures that are lower than normal deck ovens. Thus a smaller oven gives about 25% more production with lower fuel consumption.
  • Specially designed aerodynamic high capacity Low Power Blower.
  • Steaming arrangement incorporated.
  • Fully Automatic with actual flame sensing microprocessor sequenced burner controller with Flame on indicator and audio visual flame failure/fault alarm system. Fully safe.
  • Single microprocessor based thermostat. One temperature through the whole main baking area.
  • Digital baking timer.
  • Spherical stream flow pattern (as per the latest oven theory) gives excellent bake quality unlike ovens with bottom and top heat sources.
  • Full Stainless Steel construction.
  • Large double layered glass doors for excellent heat retention and full visibility of products.
  • Extremely fuel efficient.

Electric Convection Oven 10 Treys

Electric Convection Oven 10 Treys
  • Electric Convection Oven 10 Treys
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Product Details:

Air-Flow DirectionHorizontal Air Flow
DisplayDigital

High quality products are baked at lower temperatures, reducing energy costs. Food is cooked in less time, increasing productivity. The compact design requires less floor space to yield up to five times the product of a standard oven using the same amount of space.

  • Our convection ovens cook about 25 percent faster than normal deck ovens with Baking temperatures that are lower than normal deck ovens. Thus a smaller oven gives about 25% more production with lower fuel consumption.
  • Specially designed aerodynamic high capacity Low Power Blower.
  • Steaming arrangement incorporated.
  • Fully Automatic with actual flame sensing microprocessor sequenced burner controller with Flame on indicator and audio visual flame failure/fault alarm system. Fully safe.
  • Single microprocessor based thermostat. One temperature through the whole main baking area.
  • Digital baking timer.
  • Spherical stream flow pattern (as per the latest oven theory) gives excellent bake quality unlike ovens with bottom and top heat sources.
  • Full Stainless Steel construction.
  • Large double layered glass doors for excellent heat retention and full visibility of products.
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Electrical Convection Oven

Electrical Convection Oven
  • Electrical Convection Oven
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Product Details:

Air-Flow DirectionHorizontal Air Flow
Capacity0-100 Kg
DisplayDigital
Max Temperature300

High quality products are baked at lower temperatures, reducing energy costs. Food is cooked in less time, increasing productivity. The compact design requires less floor space to yield up to five times the product of a standard oven using the same amount of space.

  • Our convection ovens cook about 25 percent faster than normal deck ovens with Baking temperatures that are lower than normal deck ovens. Thus a smaller oven gives about 25% more production with lower fuel consumption.
  • Specially designed aerodynamic high capacity Low Power Blower.
  • Steaming arrangement incorporated.
  • Fully Automatic with actual flame sensing microprocessor sequenced burner controller with Flame on indicator and audio visual flame failure/fault alarm system. Fully safe.
  • Single microprocessor based thermostat. One temperature through the whole main baking area.
  • Digital baking timer.
  • Spherical stream flow pattern (as per the latest oven theory) gives excellent bake quality unlike ovens with bottom and top heat sources.
  • Full Stainless Steel construction.
  • Large double layered glass doors for excellent heat retention and full visibility of products.
  • Extremely fuel efficient.
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Callback


Additional Information:

  • Item Code: 705E705EB805E
Yes! I am interested

Gas Convection Oven-10 Trays

Gas Convection Oven-10 Trays
  • Gas Convection Oven-10 Trays
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Product Details:

Air-Flow DirectionVertical Down Airflow, Horizontal Air Flow
DisplayDigital
Max Temperature300

High quality products are baked at lower temperatures, reducing energy costs. Food is cooked in less time, increasing productivity. The compact design requires less floor space to yield up to five times the product of a standard oven using the same amount of space.

  • Our convection ovens cook about 25 percent faster than normal deck ovens with Baking temperatures that are lower than normal deck ovens. Thus a smaller oven gives about 25% more production with lower fuel consumption.
  • Specially designed aerodynamic high capacity Low Power Blower. 
  • Steaming arrangement incorporated.
  • Fully Automatic with actual flame sensing microprocessor sequenced burner controller with Flame on indicator and audio visual flame failure/fault alarm system. Fully safe.
  • Single microprocessor based thermostat. One temperature through the whole main baking area.
  • Digital baking timer.
  • Spherical stream flow pattern (as per the latest oven theory) gives excellent bake quality unlike ovens with bottom and top heat sources.
  • Full Stainless Steel construction.
  • Large double layered glass doors for excellent heat retention and full visibility of products. 
  • Extremely fuel efficient.
Request
Callback


Additional Information:

  • Item Code: 710G
Yes! I am interested

Gas Convection Ovens-5 Tryes

Gas Convection Ovens-5 Tryes
  • Gas Convection Ovens-5 Tryes
Ask For Price

Product Details:

Air-Flow DirectionVertical Down Airflow, Horizontal Air Flow
Capacity0-100 Kg
DisplayDigital
Max Temperature300

High quality products are baked at lower temperatures, reducing energy costs. Food is cooked in less time, increasing productivity. The compact design requires less floor space to yield up to five times the product of a standard oven using the same amount of space.

  • Our convection ovens cook about 25 percent faster than normal deck ovens with Baking temperatures that are lower than normal deck ovens. Thus a smaller oven gives about 25% more production with lower fuel consumption.
  • Specially designed aerodynamic high capacity Low Power Blower.
  • Steaming arrangement incorporated.
  • Fully Automatic with actual flame sensing microprocessor sequenced burner controller with Flame on indicator and audio visual flame failure/fault alarm system. Fully safe.
  • Single microprocessor based thermostat. One temperature through the whole main baking area.
  • Digital baking timer.
  • Spherical stream flow pattern (as per the latest oven theory) gives excellent bake quality unlike ovens with bottom and top heat sources.
  • Full Stainless Steel construction.
  • Large double layered glass doors for excellent heat retention and full visibility of products.
  • Extremely fuel efficient.
Request
Callback


Additional Information:

  • Item Code: 705G
Yes! I am interested
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Gajanan Baigane (Proprietor)
Durga Nagar, Manewada Road
Nagpur- 440024, Maharashtra, India


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